• BOTANICAL NAMECananga odorata genuina

• PART OF THE EXTRACTEDFlower Plant

• ORIGINMadagascar

• CULTUREOrganic certified by ECOCERT® ICO

• CHEMOTYPEGERMACRENE-D, P METHYL ANISOLE

• EXTRACTION METHODSteam distillation

• ODORFleurie and jasmine, very fragrant

• COLOROrange-yellow to amber

• NPN

Topical (Adults) Mix 1 to 2 drops in 1/2 teaspoon (2.5ml) of vegetable oil. Apply locally 3 times a day. Inhalation (Nervous system) Add 4 to 12 drops to a bowl of hot water or put in a diffuser. Inhale slowly for 5-10 minutes.

Native to Southeast Asia, Ylang Ylang is a tree cultivated for its flowers, yellow in color when ripe, from which an essential oil is widely used in perfumery. The distillation of the fresh flower of Ylang-Ylang extracts an essential oil in several fractions and can last up to 20 hours. The product of successive distillations gives an essence of different densities: Extra S, Extra, First, Second and Third. The Extra Superior, Extra Normal and First fractions are intended for luxury perfumery, the Second and Third are intended for cosmetics, soaps and detergents. Its fragrance is sweet, fine and enveloping.

Chemotyped organic essential oil, 100% pure, natural and authentic.

FOR EXTERNAL AND OCCASIONAL USE ONLY. DO NOT ORAL USE. DO NOT USE UNDILUTED ESSENTIAL OIL. KEEP OUT OF REACH OF CHILDREN. In case of accidental ingestion, seek emergency medical care or call a Poison Control Center. Avoid contact with eyes and mucous membranes; in case of contact, rinse thoroughly with vegetable oil. Do not use during pregnancy or breastfeeding. If you have epilepsy or asthma, consult a health care practitioner before using this product. If nausea, dizziness, headache, or allergic reaction occurs, discontinue use and consult a health care practitioner if symptoms worsen or persist. Do not use on inflamed, damaged skin, irritated, sensitive or in case of dermatitis. Avoid exposing treated areas to the sun.